Highland Park 2008 DT The Octave
| Category | SINGLE MALT |
| Distillery | Highland Park |
| Bottler | Duncan Taylor (DT) |
| Bottling Series | - |
| Vintage | 2008 |
| Bottled Year | 2021 |
| Age | 12년 |
| Cask Type | ex sherrywood Octave |
| Cask Number | - |
| Bottles Released | - |
| ABV | 53.3% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |
Flavor Profile
Tasting Notes
Colour
pale white wine
air Nose
sweet Vishnu, indeed this is very smoky, and distinctly sooty! There is some coal and graphite, scoria, plaster, clay, there are kippers as well, there’s a touch of lime, and I’m also finding seaweed and oysters. As far as fruits are concerned, perhaps one slice of green apple in addition to lime? Indeed this baby’s quite ‘green’
restaurant Palate
it’s less smoky this time, but totally northern Highlands, sharp, sooty, extremely mineral, and quite herbal at that. So it’s not a very easy old HP, it’s even got spikes and bumps, but the way it challenges you is most admirable. Gets then much more lemony and peppery, which not any less challenging. Green pepper, salt, a feeling of ‘the driest margarita’
timer Finish
long, very mineral and very waxy. This well-known feeling of drinking liquid plasticine. Salt, pepper, ginger tonic and lemon in the aftertaste
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