Highland Park 1968 DT
| Category | SINGLE MALT |
| Distillery | Highland Park |
| Bottler | Duncan Taylor (DT) |
| Bottling Series | - |
| Vintage | 1968 |
| Bottled Year | 2003 |
| Age | 40년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 40.9% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |
🥃
Flavor Profile
Vanilla
Sweet
Honey
Fruity
Oaky
Creamy
Dried Fruit
Spicy
Smoky
Herbal
Peaty
Floral
Nutty
Maritime
Citrus
Chocolate
Tasting Notes
Colour
gold
air Nose
roughly the same kind of profile as most other old un-sherried HP’s by Duncan Taylor, only a tad more phenolic and fragrant at the same time. Hints of old roses and liquorice allsorts, then mastic and pine resin, marzipan, strawberry jam… Quite a lot happening in there. Hints of smoked tea… Settles down on the usual beeswax, honey and apricot pie. Little woodiness, which is great news
restaurant Palate
the mouth feel isn’t really big, maybe even a tad weakish, but the fruitiness is perfect (oranges) at the attack. Sort of collapses after that, except for the pleasant ‘orangey honeyness’. Little tannins, which makes that the whole stays clean and fresh
timer Finish
short but clean
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