Highland Park 1973 D&M Aficionados' Club
| Category | SINGLE MALT |
| Distillery | Highland Park |
| Bottler | D&M Wines and Liquors (D&M) |
| Bottling Series | - |
| Vintage | 1973 |
| Bottled Year | - |
| Age | 32년 |
| Cask Type | Sherry Wood |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | 750 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |

클릭하여 확대
Flavor Profile
Vanilla
Sweet
Honey
Fruity
Oaky
Creamy
Dried Fruit
Spicy
Citrus
Smoky
Chocolate
Herbal
Floral
Nutty
Peaty
Maritime
Tasting Notes
Colour
old
air Nose
starts fragrant and honeyed, but the oak is soon to strike a bit (vanilla, tannins). Very nice notes of apricot jam, acacia honey, then also a little salpetre, iron and coal. Keeps improving once the oak has vanished again, getting both rounded and vigorous, with more and more smoke and also a little ginger. An entertaining HP
restaurant Palate
big, peppery, salty and candied attack, certainly wilder than most official old HP’s. Then it’s big liquorice and pine resin (like if you swallowed a whole bottle of cough medicine), and then even more salt. Very excellent zestiness in the background (tangerines) and good oak
timer Finish
long, candied, spicy and resinous
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