Highland Park 2004 Single Cask Series
| Category | SINGLE MALT |
| Distillery | Highland Park |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 2004 |
| Bottled Year | 2017 |
| Age | 13년 |
| Cask Type | 1st Fill European Sherry Oak Butt |
| Cask Number | - |
| Bottles Released | - |
| ABV | 64.1% |
| Volume | 750 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |
Flavor Profile
Tasting Notes
Colour
light amber
air Nose
this one is a little more easy on the approach. Some grass, green tea, cocktail bitters and even some rather elegant fruit notes of papaya, green apple and melon. Also a wee hint of agave nectar and runny honey. With water: more towards classical HP now, developing along lines of breads, heather ale, barley water, graphite, wood spices, pollens and some sandalwood
restaurant Palate
surprisingly green and fruity, notes of lemon peel, freshly baked breads, chopped herbs, herbal teas, gooseberry and some sweet cereals. Surprisingly easy given the strength. With water: nicely syrupy in texture, still these ripe green fruits, sweet cereals, putty, olive oil, grapefruit and cough mixtures
timer Finish
long, sooty, oily, hints of lemon, caraway, bay leaf and even some very light phenolics