Highland Park 2003 Single Cask Series

Category	SINGLE MALT
Distillery	Highland Park
Bottler	Distillery Bottling
Bottling Series	-
Vintage	2003
Bottled Year	2017
Age	13년
Cask Type	1st Fill American Sherry Oak Cask
Cask Number	-
Bottles Released	-
ABV	60.3%
Volume	700 ml
Label	-
Country	Scotland
Region	Islands

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Flavor Profile

Sweet

Smoky

Spicy

Vanilla

Oaky

Fruity

Honey

Dried Fruit

Creamy

Nutty

Peaty

Citrus

Chocolate

Floral

Maritime

Herbal

Tasting Notes

Colour

amber

air Nose

a leafy and elegant sherry. Hints of treacle, liquorice, ginger cake, spiced orange liqueur, various fruit cordials and a handful of salted peanuts. Clean, fresh and rather interesting - in a good way. We’re treading and finely balanced line between distillate and cask here and I find it quite captivating. With water: lemon cough drops, hessian, various shades of medicine, herbal qualities, soot, heather ales. Once again we are pleasingly close to ‘Highland Park’ flavour

restaurant Palate

well-rounded, spicy, earthy, mushroomy, plenty of dark, stewed fruits and a rather leathery and salty sherry profile. The salty edge really becomes quite pronounced. There’s also a gamey meaty quality - cured meats and hints of old pinot noir. Hessian, bitter herbal notes, very dark chocolate and fruit-flavoured tobaccos. With water: mineral oil, salted liquorice, prunes, plum sauce, damp earth, menthol tobacco, herbal toothpaste - excellent!

timer Finish

long, sweet barley sugars, boiled citrus sweets, camphor, chocolate lime sweets (rather old school confectionary this finish), tarragon and mint chocolate

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