Highland Park 2003 Single Cask Series
| Category | SINGLE MALT |
| Distillery | Highland Park |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 2003 |
| Bottled Year | 2017 |
| Age | 13년 |
| Cask Type | 1st Fill American Sherry Oak Cask |
| Cask Number | - |
| Bottles Released | - |
| ABV | 59.7% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |
Flavor Profile
Tasting Notes
Colour
gold
air Nose
rather prickly but some nice notes of golden syrup, fresh cereals and even a very light streak of peat along with limestone and pebbles. This one feels a lot more Highland Parky with these notes of heather honey, light coastal tones, earl grey tea, lemon peel and sandalwood. Aromatic, rather complex and nicely balanced between the seashore and more earthy characteristics. With water: lightly sooty, coastal, rather fresh, lots of sandalwood, soft leathery notes, waxed canvas and a pebble-strewn minerality
restaurant Palate
an elegant thread of honey sweetness, heather ales, sooty notes, cereals, coastal freshness and lightly bitter lemon pith. Also plain oatmeal and hints of herbal cough medicine. With water: perfect with water now! Runny honey sweetness, herbal ointments, lemon cough drops, barley sugar, green tea and a lovely syrupy and oily texture
timer Finish
long, elegantly medical, umami, salty, light mineral touches, sunflower oil and some notes of aged barley wine
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