Highland Park 2001 Single Cask Series
| Category | SINGLE MALT |
| Distillery | Highland Park |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 2001 |
| Bottled Year | 2018 |
| Age | 18년 |
| Cask Type | 1st Fill European Sherry Oak Butt |
| Cask Number | - |
| Bottles Released | - |
| ABV | 56.6% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |
Flavor Profile
Tasting Notes
오크니 제도의 거친 바닷바람과 히더 이탄이 하이랜드파크에 특유의 균형 잡힌 개성을 새긴다. 퍼스트필 유러피언 셰리 오크 버트에서 18년을 보낸 이 위스키는 골드빛 아래 크리미한 바닐라와 꿀, 신선한 오렌지에 상쾌한 민트가 얹힌다. 56.6도의 힘이 단단한 균형을 세우고, 입에서는 같은 향미에 계피와 정향의 향신료가 더해진다. 여운은 풀 향과 옅은 나무 연기가 길게 이어지며 또렷이 깃들어 있다.
AITasting Notes
Colour
gold
air Nose
perfect creamy vanilla and honey, with some fresh orange juice on top of that and a few bits of fresh mint. That’s a perfect combination, not utterly complex, but the balance is flabbergasting. Indeed, vanilla, honey, oranges, mint. I repeat… With water: rather things from a forest, moss, fern, pine needles, humus, mushrooms… All that complements vanilla, honey, oranges and mint to perfection
restaurant Palate
indeed, this is perfect, although it would just be a combination of four elements, namely vanilla, honey, oranges, mint. Exactly the same as on the nose when neat, plus a few oak spices, cinnamon, cloves, star anise… With water: same with just touches of green oak, which translates into green tea. So, green tannins
timer Finish
rather long and grassier, although the three musketeers are still kicking around. Those would be vanilla, honey, oranges and mint. A touch of wood smoke in the aftertaste