Highland Park 18-year-old Dumpy
| Category | SINGLE MALT |
| Distillery | Highland Park |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 18년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |

클릭하여 확대
Flavor Profile
Vanilla
Sweet
Oaky
Honey
Fruity
Creamy
Dried Fruit
Spicy
Citrus
Smoky
Chocolate
Herbal
Floral
Nutty
Peaty
Maritime
Tasting Notes
Colour
gold
air Nose
rather drier at first, and then more honeyed, but it’s still got quite a lot of grass and wee bits of rusty iron. Pinesap, honeydew, walnuts, plum eau-de-vie, turmeric, cinchona, ginger… In fact I think it’s less rounded and floral/honeyed than earlier batches
restaurant Palate
firm, assertive, with some grapefruit marmalade, touches of fennel or celery, fir honey, a little bit of smoked malt, cinnamon rolls, a few raisins, Seville oranges, caraway, some kind of smoked toffee… I find this very good and very ‘HP’. Solid body at just 43% vol
timer Finish
medium, balanced, delicately smoky and honeyed. Is that really heather honey in the aftertaste? Oranges for sure
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