Laphroaig 1996 SMWS 29.228 Cooking with driftwood
| Category | SINGLE MALT |
| Distillery | Laphroaig |
| Bottler | The Scotch Malt Whisky Society (SMWS) |
| Bottling Series | - |
| Vintage | 1996 |
| Bottled Year | - |
| Age | 20년 |
| Cask Type | Refill Ex-Bourbon Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 50.9% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |

클릭하여 확대
Flavor Profile
Smoky
Maritime
Peaty
Oaky
Sweet
Creamy
Spicy
Vanilla
Fruity
Herbal
Chocolate
Dried Fruit
Honey
Floral
Nutty
Citrus
Tasting Notes
Colour
gold
air Nose
o.l.i.v.e. o.i.l.! Then lemon curd plus hessian and those famous fisherman’s tarry ropes. And fresh shrimp, perhaps, kelp… And more olives. Totally a winning combo at WF Towers… With water: when old clothes come out, it’s a win. Old tweed jackets, specifically
restaurant Palate
superb, I’ll say right away and without any ambiguity that this is one of the best recent Laphroaigs I’ve tried. Perfect lemons, brine, seawater, kippers, pepper, and everything’s perfectly synchronised. Love these hints of olives with Tabasco. With water: almonds and kippers, plus pink grapefruits. Another winning combination. Swims very well
timer Finish
not the longest, but there is some elegance to it
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