Laphroaig 1998 MoS
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| Category | SINGLE MALT |
| Distillery | Laphroaig |
| Bottler | Malts of Scotland (MoS) |
| Bottling Series | - |
| Vintage | 1998 |
| Bottled Year | 2014 |
| Age | - |
| Cask Type | Sherry Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 59.6% |
| Volume | 50 ml 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |
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Flavor Profile
Smoky
Peaty
Maritime
Oaky
Vanilla
Herbal
Honey
Sweet
Creamy
Spicy
Citrus
Fruity
Nutty
Dried Fruit
Chocolate
Floral
Tasting Notes
Colour
straw
air Nose
somewhere between the Whisky Fair and the James MacArthur. Hints of muscovado sugar, vanilla, a little antiseptic... With water: same 'close to the barley' feeling as with the James MacArthur, although this is a tad rounder and more vanilled. More coastal notes as well, sea breeze
restaurant Palate
the roundest and the sweetest so far, but it's very peaty as well - and certainly no round and sweet whisky (are you sure you're all right, S.?). Custard, a little honey, soot, ashes, tar and lemon liqueur. Slightly earthy too. With water: gets a little simpler, maybe a little too candied and vanilled? It's as if water had lowered the Laphroaigness - so to speak. But excellent it remains
timer Finish
long, with more pepper this time, and even chillies