Laphroaig 1996 MoS
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| Category | SINGLE MALT |
| Distillery | Laphroaig |
| Bottler | Malts of Scotland (MoS) |
| Bottling Series | - |
| Vintage | 1996 |
| Bottled Year | 2010 |
| Age | - |
| Cask Type | Bourbon Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 56.2% |
| Volume | 50 ml 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |
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Flavor Profile
Smoky
Peaty
Maritime
Oaky
Sweet
Creamy
Vanilla
Herbal
Citrus
Fruity
Spicy
Honey
Dried Fruit
Nutty
Chocolate
Floral
Tasting Notes
Colour
white wine
air Nose
really different and maybe a little butyric. Warm custard, crème au beurre, herbs, mud, seawater… I find this baby very intriguing I have to say. Damp earth… With water: oh, wet cardboard, raw wool, gravel, ink… Rain on Islay, I’d say. No big smoke
restaurant Palate
rather soft at first, but then there’s the expected peat blast. Wham! Lots of citrus as well, lemon, big pepper, a saltiness… A funny two-step arrival, and that would work every time you take another sip. With water: some lovely tropical fruits coming out. Pink grapefruits, perhaps. A little brine as well
timer Finish
good length, but it’s all relatively smooth after the funny arrival. The pink grapefruits are still there in the aftertaste