Laphroaig 1990 MoS
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| Category | SINGLE MALT |
| Distillery | Laphroaig |
| Bottler | Malts of Scotland (MoS) |
| Bottling Series | - |
| Vintage | 1990 |
| Bottled Year | 2014 |
| Age | - |
| Cask Type | Sherry Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 52.6% |
| Volume | 50 ml 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |
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Flavor Profile
Peaty
Smoky
Maritime
Oaky
Creamy
Vanilla
Sweet
Fruity
Citrus
Dried Fruit
Spicy
Honey
Herbal
Floral
Nutty
Chocolate
Tasting Notes
Colour
white wine
air Nose
almost the same whisky as the '52.8%' by The Perfect Dram, only with a little more vanilla and even hints of brioche and orange cake. But other than that, it's the same kind of brilliant nose. After a few minutes: more custard, apricots... Maybe the casks was a little fresher or more active. Maybe also faint whiffs of yeast or leaven. Oh, and wet dogs ! (I'm extremely sorry, dogs.)
restaurant Palate
big brine, big orange zests, big peat, big salt, big smoked fish... And this feeling of pils beer that's sometimes to be found in Laphroaig and other malts ('good' yeastiness)
timer Finish
long, briny, slightly sweet (lemon marmalade and barley sugar). Coffee in the aftertaste