Laphroaig 1999 HSC L’Ostrica
| Category | SINGLE MALT |
| Distillery | Laphroaig |
| Bottler | High Spirits' Collection (HSC) |
| Bottling Series | - |
| Vintage | 1999 |
| Bottled Year | 2011 |
| Age | 12년 |
| Cask Type | ex Bourbon |
| Cask Number | - |
| Bottles Released | - |
| ABV | 57.9% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |
Flavor Profile
Tasting Notes
Colour
pale gold
air Nose
it’s a good one. The power and the salinity of the distillate are immediate and pretty devastating. Whelks slapped on a hot grill, lemon juice mixed with brine, mineral salts, petrol, tar and, in time, many tiny exotic fruits emerging. Passion fruit, mango, guava, kiwi, all wrapped in this immense coastal character and something like salted wax. Power, precision, poise and stunning beauty
restaurant Palate
the saltiness remains the dominant force. Leathery, tarry, inky and showing lots of putty, camphor, olive oil and even cereals and raw vegetables. There’s also a hint of OBE as well with these notes of metal polish and steel wool, but it’s a pleasing OBE and the distillate still dominates. Coal smoke, lanolin, sandalwood and many, many gentle notes of ointment
timer Finish
long, very saline and full of shellfish meats, light tarry notes, more sandalwood, green pepper, dried seaweed and nervous exotic fruit notes
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