Laphroaig Triple Wood
리뷰 · 0개
| Category | SINGLE MALT |
| Distillery | Laphroaig |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2008 |
| Age | - |
| Cask Type | Bourbon, Quarter, Oloroso Sherry |
| Cask Number | - |
| Bottles Released | - |
| ABV | 48.0% |
| Volume | 700 ml 1000 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |
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Flavor Profile
Smoky
Peaty
Dried Fruit
Vanilla
Sweet
Maritime
Oaky
Fruity
Spicy
Creamy
Honey
Nutty
Chocolate
Herbal
Citrus
Floral
Tasting Notes
Colour
gold
air Nose
all these ginger, nutmeg and cinnamon give it away, this was ‘flavoured’ with wood. Curry, cloves, pinewood… This is more or less in the style of those new craft distillers who just have to sell their very new spirit to polish their cash flow, and to use wood (small barrels) to add flavours to their newly born spirits. In some cases, that’s understandable, in others, it’s not
restaurant Palate
not bad, but I just can’t stand oak spices when there’s this many of them. Cinnamon, cloves, ginger… The distillate is almost suffocating and about to get killed by the oak spices
timer Finish
long, all on wood spices (you guessed it, I imagine)