Laphroaig 18-year-old
| Category | SINGLE MALT |
| Distillery | Laphroaig |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2013 |
| Age | 18년 |
| Cask Type | Ex-Bourbon Casks |
| Cask Number | - |
| Bottles Released | - |
| ABV | 48.0% |
| Volume | 700 ml 700 ml 700 ml 700 ml 700 ml 700 ml 750 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |
Flavor Profile
Tasting Notes
맑은 금빛이 잔에 은은하게 비친다. 아일라의 라프로익 18년은 엑스버번 캐스크에서 숙성되어, 부드러운 훈연과 낙엽, 바닷물과 옅은 베이컨의 향이 섬세하게 겹쳐 오른다. 48도의 도수에서 짭조름한 훈제 생선과 스모키한 차, 뜻밖의 열대 과실이 우아하게 균형을 이룬다. 잘 익은 망고를 떠올리게 하는 훈연의 여운이 적당한 길이로 남는다.
AITasting Notes
Colour
gold
air Nose
starts with some sawdust and vanilla, which is a little disconcerting, but everything is soon to fall into place. A mild smoke, some autumn leaves, some seawater, a little bacon, hessian, seaweed, pu-erh tea, humus… It’s not big, it’s even a little shy and fragile despite the rather high strength, but I do enjoy this delicate nose quite a lot. I find it classy
restaurant Palate
oh very good, chiselled, complex, elegant… There’s a little newish oak again, like at first nosing, but these salty bacon and kippers, plus the smoked tea, plus the touches of tropical fruits that hint at the distillery’s more glorious ages are most appealing. The whole’s just a little simple
timer Finish
medium long, with ideas of mangos indeed