Laphroaig 10-year-old Unblended
| Category | SINGLE MALT |
| Distillery | Laphroaig |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 1969 |
| Age | 10년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 91.4% |
| Volume | 757 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |

클릭하여 확대
Flavor Profile
Peaty
Smoky
Maritime
Oaky
Sweet
Creamy
Herbal
Vanilla
Spicy
Honey
Citrus
Fruity
Dried Fruit
Nutty
Floral
Chocolate
Tasting Notes
Colour
deep gold
air Nose
starts with slightly rotting oranges, in a nice way, then a lot of engine oil, fat grasses, some ‘good’ lavender, brown coal, chicken bouillon with parsley and chives, mushrooms and damp earth… The engine of a 750cc Norton Commando ;-). Dried porcinis, asparagus soup. It never stops changing. Astounding dry Laphroaig
restaurant Palate
quite huge, herbal… Tarragon, liquorice, burnt herbs, salmiak, kummel, some kind of tarry and astringent dark wood (why dark, S.?), then dry chestnut mash, earth…
timer Finish
long, more lemony. Skins
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