Bowmore 1964 CA
| Category | SINGLE MALT |
| Distillery | Bowmore |
| Bottler | Cadenhead's (CA) |
| Bottling Series | - |
| Vintage | 1964 |
| Bottled Year | 1985 |
| Age | 21년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 750 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |
Flavor Profile
Tasting Notes
잔을 가볍게 돌리면 1964년 빈티지 21년 보모어의 옅은 황금빛이 잔 벽을 미끄러지듯 따라간다. 잔을 코끝에 가져가면 캐든헤드 보틀링답게 차가운 모닥불 재와 잘 익은 자두가 가장 먼저 인사한다. 한 모금을 머금으면 46도의 부드러운 보디가 짠 미네랄과 마른 살구를 입천장에 펼친다. 삼킨 뒤를 따라가면 옛 보모어다운 광택 있는 트로피컬 과실 끝맛이 깊게 머문다.
AITasting Notes
Colour
gold
air Nose
it’s smooth and mellow at first nosing (don’t we sound like an old Chivas Regal advert?), not whispering but a little reserved, elegant, far from the extravagant blacks or even bicentenaries. Many very ripe tropical fruits but again, not of the ‘wham-bam’ kind. Mangos and beeswax, passion fruits and almond oil, oranges and oyster juice, guavas and sour cream… All that mingles together and gives us something unexpectedly delicate, with a restrained smokiness. An old Bowmore that’s rather ‘white tie’, if you see what I mean… Curious about the palate I must say…
restaurant Palate
sweet Jesus! It’s the same that happens on the palate, albeit with more oomph. Much more oomph… A tropical fruit salad with the noblest spices and a little seawater sprinkled all over it. Excuse me, but that’ll do
timer Finish
long yet ethereal, tropical lace with a spicy/smoky ostinato…