Bowmore 1967
| Category | SINGLE MALT |
| Distillery | Bowmore |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 1967 |
| Bottled Year | 2008 |
| Age | - |
| Cask Type | Bourbon Cask |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | 50 ml 900 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |
Flavor Profile
Tasting Notes
Colour
amber
air Nose
thrillingly earthy, salty sherry. This wonderful duality of sweet raisins and fresher exotic fruits. Dried pineapple, mango chunks, passion fruit syrup, then breads, cough medicine and a rather old school, herbal peatiness. Camphor, hardwood resins and more herbal qualities like throat sweets, waxes and old liqueurs. Brilliant and compelling as expected
restaurant Palate
a tad soft on arrival but otherwise gloriously tropical, salty and fatty. Bacon fat, tar, ointments, dried herbs, cured meats and jellied tropical fruits. Getting wonderfully broad and complex; the peat is generous, herbal, thick and warming. Let’s not beat about the bush here
timer Finish
long with a deep and drying peatiness. Surprisingly peaty really. More tar, dried herbs, cured meats and salinity in the aftertaste
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