Burnside 1999 BR Single Cask
| Category | SINGLE MALT |
| Distillery | Balvenie |
| Bottler | Berry Bros & Rudd (BR) |
| Bottling Series | Single Cask |
| Vintage | 1999 |
| Bottled Year | 2023 |
| Age | - |
| Cask Type | Hogshead / Oksamyt Wine Finish |
| Cask Number | 7059 |
| Bottles Released | 156 |
| ABV | 57.9% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
Colour
straw, with the very same shades and nuances
air Nose
often the same story, you couldn’t quite tell about the origins of these additional flavours, is that bottle aging or a different distillate in the first place, or, granted, both. In this very case, we do have melons and mirabelles that smell pretty contemporary, but also a lot of moss, camphor, pine needles, well-aged tea (pu-ehr), embrocations, massage balm, sauna oils, and so on. This is simply ravishing. With water: just perfect. Flints, chalk, rhubarb, green oranges
restaurant Palate
utterly amazing, reminding me of an old Balvenie ‘As We Get It’ that we had tried quite some years ago. Fantastic grapefruits and lemons, with a pretty acidic arrival, while it’s then all razorblade-like, mineral, lemony, very tense, and pretty pungent. Cleans your palate, I can tell you. With water: huge citrus now. As juices, as sweets, as syrups and as liqueurs. Very impressive
timer Finish
long, ueber-clean, very citrusy and pretty chalky
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