Bunnahabhain 1987 Wy Chestnut and Apple Chutney
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| Category | SINGLE MALT |
| Distillery | Bunnahabhain |
| Bottler | Wemyss Malts (Wy) |
| Bottling Series | Chestnut and Apple Chutney |
| Vintage | 1987 |
| Bottled Year | 2018 |
| Age | - |
| Cask Type | Sherry Butt |
| Cask Number | - |
| Bottles Released | 628 |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |
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Flavor Profile
Fruity
Sweet
Honey
Creamy
Vanilla
Oaky
Spicy
Dried Fruit
Floral
Nutty
Herbal
Citrus
Maritime
Chocolate
Smoky
Peaty
Tasting Notes
Colour
very dark amber
air Nose
full oloroso mode, with litres of walnut wine, prune juice, and quite frankly, some old Armagnac. Huge notes of pipe tobacco as well, chocolate, black toffee, and the obligatory fruitcake. In the background, a few winey touches, cassis, drops of old balsamic vinegar, an a flinty touch. No sulphur whatsoever, having said that
restaurant Palate
totally old-school sherry, with wheelbarrows of black raisins and a camphory/mentholy side over it. A notch more Moscately on the palate, but that’s all fine, this is no savage fast finishing (as seen elsewhere). Almost forgot to mention these dried dates and figs, the kind of combo that almost always comes with proper sherry
timer Finish
long, a tad drier and more flinty. Some tobacco while the walnuts are back