Bunnahabhain 2008 DT The Octave
| Category | SINGLE MALT |
| Distillery | Bunnahabhain |
| Bottler | Duncan Taylor (DT) |
| Bottling Series | - |
| Vintage | 2008 |
| Bottled Year | 2018 |
| Age | 12년 |
| Cask Type | Sherry Octave Finish |
| Cask Number | - |
| Bottles Released | - |
| ABV | 53.8% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |

클릭하여 확대
Flavor Profile
Sweet
Vanilla
Oaky
Creamy
Fruity
Honey
Dried Fruit
Nutty
Citrus
Smoky
Maritime
Spicy
Floral
Herbal
Peaty
Chocolate
Tasting Notes
Colour
deep amber
air Nose
salted fudge and pine-y caramel sauce, that just kills. Instantly. With water: meats! Wild boar sausage and walnut wine
restaurant Palate
extreme dissonant goodness, with real winey notes, manzanilla indeed, salted walnuts, old cellar, and saponin (it is soapy). With water: no no no, this is wild and bitter with too many green walnuts. But this feeling of distilled manzanilla just works. Did anyone ever try to distil manzanilla and drink it as 'white'? That, would be some proper brandy de Jerez
timer Finish
long, dry, bitter, loaded with bitter walnuts. Not too easy but we can handle this
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