Bruichladdich 27-year-old HL The Kinship - Edition No. 3
| Category | SINGLE MALT |
| Distillery | Bruichladdich |
| Bottler | Hunter Laing (HL) |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2019 |
| Age | 27년 |
| Cask Type | Refill American Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 50.2% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |
Flavor Profile
Tasting Notes
아일라 서안 인다알 만의 바닷바람을 맞으며 브룩라디는 섬에서 드물게 비이탄의 맑은 길을 걷는다. 27년을 보낸 이 위스키는 리필 아메리칸 호그스헤드에서 옅은 금빛을 얻었다. 코에는 잘 익은 멜론과 보리, 해풍의 미네랄이 산뜻하게 오른다. 50.2도의 힘은 입안에서 바닐라와 시트러스, 가벼운 소금기를 또렷이 밀어 올리고 긴 숙성이 부드러운 깊이를 더한다. 여운은 맑은 보리 단맛과 옅은 짠맛으로 길고 깔끔하게 풀린다.
AITasting Notes
Colour
white wine
air Nose
same territories, which is interesting since this obviously stems from the 'old ' regime. Right, from Invergordon/Jim Beam Brands. A fresh, fruity, actually rather simple nose, on apples and broken branches and roots. Celery again, fennel, green melons, gooseberries… I'm even finding bamboo shoots here. With (just a drop of) water: earth, beach sand just after high tide, clams, whelks and 'stuff'… This is truly a coastal Bruichladdich. It's not always only in our heads, you see…
restaurant Palate
brilliant, earthy, rooted and soupy, with some amazing 'Thai' notes, citronella, basil, lemongrass, soft chilli, coconut water, coriander… The nose was fine but the palate is almost stellar. With (just a drop of) water: there, impeccable, on fruit pastes, a salty touch, miso, focaccia… And many other tinier elements of flavour. Great complexity, should you give it a little time
timer Finish
medium and very salty. But can there be salt in whisky?