Bruichladdich 1965 GM Oldest Islay Malt Scotch Whisky
| Category | SINGLE MALT |
| Distillery | Bruichladdich |
| Bottler | Gordon & MacPhail (GM) |
| Bottling Series | - |
| Vintage | 1965 |
| Bottled Year | 1990 |
| Age | 24년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 54.2% |
| Volume | 750 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |
Flavor Profile
Tasting Notes
노즈에서는 옛 부르크라디 특유의 부드러운 시트러스와 가벼운 미네랄 향이 가장 먼저 두드러진다. 고든 앤 맥페일이 1990년에 24년 54.2도로 병입한 이 Bruichladdich 1965는 1960년대 아일라의 비피티드 증류 캐릭터가 또렷이 발현된다. 팰럿에서는 잘 익은 멜론, 흰 후추, 가벼운 꿀이 차례로 발전한다. 피니시는 미네랄과 시트러스 잔향이 단정하게 이어진다.
AITasting Notes
Colour
gold
air Nose
Bruichladdich had dropped peat just four or five years earlier, and you would swear there was still some in the pipes when nosing this wonderful malt. It’s earthier and fatter than modern distillates, probably more herbal too, and it’s shock full of aromas from the woods, such as pine needles, damp moss and earth, old branches, autumn leaves (coming soon), mushrooms, fern… On top of all that, some lovely camphor, which just always works. Also a little earthy sherry, walnuts, tobacco, miso, rancio… With water: stunning. Bandages, tobacco, leather, mushrooms, walnuts, and a gazillion tinier aromas, all around herbs and woods
restaurant Palate
oh crikey! Marzipan, old walnuts, stout, carbonnade, concentrated prune juice (a must in the old days), rancio, madder Armagnac (Ténarèze), wood extracts, walnut stain... Should you try this blind, you’d believe the whisky’s as black as ebony, while it’s just golden. With water: citrus getting in on the act. Pink grapefruits and blood oranges
timer Finish
long, soothing, perfect, rich, extremely satisfying and, which is bad for your wallet, moreish