Bruichladdich 2003 Cr
| Category | SINGLE MALT |
| Distillery | Bruichladdich |
| Bottler | Crom (Cr) |
| Bottling Series | - |
| Vintage | 2003 |
| Bottled Year | 2015 |
| Age | 12년 |
| Cask Type | Sherry Butt |
| Cask Number | - |
| Bottles Released | - |
| ABV | 50.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |
Flavor Profile
Tasting Notes
Colour
white wine
air Nose
it is much fruitier than the organic, unexpectedly lighter as well, fresher, cleaner… In fact it’s a kind of melon-flavoured Belgian beer. Yes, seriously. It’s only in the background that we find a few bready notes, stewed pears and apples, and a touch of honey. The whole works very well. With water: oh, all the grains and breads come out, with flying colours. Visiting a bakery around five (am)
restaurant Palate
much more difference on the palate. Fruit bread, honey-covered corn bread, Williams pears and a touch of barley water. It reminds me a bit of some new American craft whiskeys. With water: excellent! Breads and fruits in perfect sync, plus a touch of mint flavoured tea and a smidgen of juniper
timer Finish
quite long, with more oranges this time. Bready/spicy aftertaste
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