Bruichladdich 2009 - The Organic
| Category | SINGLE MALT |
| Distillery | Bruichladdich |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 2009 |
| Bottled Year | 2017 |
| Age | - |
| Cask Type | American Oak Casks ex-Bourbon & Tennessee |
| Cask Number | - |
| Bottles Released | 18000 |
| ABV | 50.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |
Flavor Profile
Tasting Notes
Colour
White wine
air Nose
Extremely fresh. Full of grass, sea greens, moss, ferns, graphite and a lovely yeasty note; an autolytic character not unlike a good Brut Champagne or fresh sourdough. Lots of citrons, some wax and hints of pine cone. Wonderfully fresh and invigorating nose. With water: a little caraway and more ripe citrus fruit notes - leaning towards lemon oil. More nice grassy olive oil notes
restaurant Palate
There is still a touch of new make about it but the distillate is pure and very good. More citrus rind, seashore, flinty mineral notes and cereal notes such as oatmeal. With water: becomes a little more floral and opulently fruity with notes of green and garden fruits. Still nicely coastal and gently waxy in texture
timer Finish
Good length. Robust and sharp with more gravelly mineral and fresh bread notes. Perhaps some sunflower seeds
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