Macallan 1973 Sc
| Category | SINGLE MALT |
| Distillery | Macallan |
| Bottler | Scott's Selection (Sc) |
| Bottling Series | - |
| Vintage | 1973 |
| Bottled Year | - |
| Age | - |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 44.0% |
| Volume | 750 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
초반에는 오크가 앞서지만 곧 마멀레이드와 몰트의 단맛이 자리를 되찾는다. 노즈에서는 자두와 조린 체리가 뚜렷하게 읽히고 장미 꽃잎 같은 미세한 향이 뒤에 깃들어 있다. 팰럿은 44%의 도수 위로 꿀과 시트러스 껍질, 생강이 차례로 이어지며 시나몬과 스페큘로스 비스킷의 결이 뒤따른다. 피니시는 제법 길고 비터 오렌지와 초콜릿, 커피가 남아 활동적인 캐스크의 흔적을 보여준다.
AITasting Notes
Colour
gold
air Nose
the oak is a little prominent at first, as is often the case with many contemporary official malts, but the marmalade and maltiness quickly come through. Then lots of damsons and stewed cherries. There is indeed also a faint touch of rose petal, which may well be the aforementioned orchid
restaurant Palate
nothing to complain about here, it’s good, initially on honey, citrus zest and ginger, then comes the speculoos and quite simply cinnamon. And I can’t help but detect a little tea, somewhat drying as well, though that’s quite common with malts matured in fairly active casks
timer Finish
fairly long, rather on bitter oranges, candied cherries, chocolate and dried raisins. A hint of coffee at the end, that must be from the casks too