Macallan 1990 AcL Private Edition
| Category | SINGLE MALT |
| Distillery | Macallan |
| Bottler | Aceo Limited (AcL) |
| Bottling Series | - |
| Vintage | 1990 |
| Bottled Year | 2009 |
| Age | 16년 |
| Cask Type | Puncheon |
| Cask Number | - |
| Bottles Released | - |
| ABV | 55.4% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
펀천에서 16년을 보낸 이 보틀링의 노즈는 옛 맥캘란다운 두꺼운 질감이 먼저 두드러진다. 기름과 수액, 흙의 인상이 층을 이루고 오래된 책과 가죽, 잉크, 담뱃잎이 이어진다. 그 뒤로 대추야자와 무화과, 마멀레이드의 과일 단맛이 늦게 올라오며 십 분쯤 지나면 멘톨이 또렷이 깃든다. 팰럿은 55.4도의 기름진 촉감으로 입을 채우고 허브와 간장, 감초, 미네랄이 겹친다. 피니시는 매우 길며 짭짤한 광물성과 감초가 남는다.
AITasting Notes
Colour
gold
air Nose
this is real old Macallan, with a seemingly much fatter profile, full of oils, saps and earths, then notes of old books and leathers, inks, tobacco, pitch… It’s only after that very tertiary barrage that fruitier and jammier notes take off, such as dates, figs and raisins, marmalade, cherry jam and all that. After ten minutes if rather becomes mentholy, in a beautiful way. Humus, moss, mushrooms…
restaurant Palate
yess. Old chartreuse plus old Grand-Marnier, fifty-fifty. Oily mouth feel (worm tubs and all that), herbs, jams, soy sauce, liqueurs, peat smokiness, liquorice, mineral things, mint drops, cigarette tobacco, pipe tobacco, a touch of salt… This bottle was brilliant. And it tastes like 46% vol
timer Finish
very long, with less sweetness – always good in any finish – and a lasting feeling of salty mineral things, plus liquorice