Macallan 10-year-old Cask Strength
| Category | SINGLE MALT |
| Distillery | Macallan |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2000 |
| Age | 10년 |
| Cask Type | Sherry Oak |
| Cask Number | - |
| Bottles Released | - |
| ABV | 58.1% |
| Volume | 1000 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
Colour
deep gold
air Nose
what I just love here is that the natural distillate is really exposed without any obvious cloak of sherry. Instead you have this wonderfully plush, full and pulpy fruitiness. Ripe yellow and green fruits, mirabelle jam, damsons, pollens, beeswax and flower honeys. Also wee touches of mint, dried apple rings, golden sultanas and melon. With water: a king of oily and fatty cereal profile emerges - cereal eau de vie - with touches of caraway, linseed oil, vase water and lanolin
restaurant Palate
superb and powerful arrival, all on aged mead, dried flowers, waxes, putty, high class olive oil, mineral oils, waxed canvass, lime cordial and many wee herbal and medical touches. Just wonderfully full and ‘fat’ distillate that feels fantastically textural and mouth-coating. With water: again this impression of ‘fatness’ and breadth of flavour. Full of subtle floral, waxy and honeyed notes. Still lightly medical, mentholated and showing more crystallised fruits now
timer Finish
long, superbly thick, honeyed, resinous, mentholated, jammy yellow fruits, pollens and herbs
Reviews
No reviews yet. Be the first to review this whisky!
Sign in to leave a review
Sign In