Macallan 10-year-old Cask Strength
| Category | SINGLE MALT |
| Distillery | Macallan |
| Bottler | Distillery Bottling |
| Bottling Series | Cask Strength |
| Vintage | - |
| Bottled Year | - |
| Age | 10년 |
| Cask Type | Sherry Oak Casks |
| Cask Number | - |
| Bottles Released | - |
| ABV | 58.8% |
| Volume | 1000 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
노즈에서는 잼과 파이프 담배가 가장 먼저 두드러진다. 망고 처트니와 살구잼, 건포도, 리치, 귤이 차례로 드러나며 셰리 오크의 영향이 명확하다. 물을 더하면 오렌지 꽃과 담배의 결이 살아난다. 58.8도 팰럿은 입안을 두껍게 채우며 담배와 가죽, 말린 과일이 겹겹이 쌓인다. 가수 후에는 건포도와 살구, 자두에 옅은 캄포르가 더해져 균형이 단단하다. 피니시는 매우 길다. 셰리 오크 캐스크 스트렝스 10년의 전형이다.
AITasting Notes
Colour
amber gold
air Nose
jams and pipe tobaccos. How very Macallan (at that time). Fantastic, as expected. Mango chutney, apricot jam, papayas, hessian, juicy sultanas, litchis, honeysuckle, tangerines, all that playing in perfect sync. This was kept in proper sherry casks, whatever that used to mean in the 1960s. Very little smoke this time, having said that. With water: this very peculiar earthiness, a bit brandy-like I have to say (shh), absolutely wonderful if a little rough. Otherwise, orange blossom and tobacco
restaurant Palate
rich, coating, smokier this time, extremely tobacco-y, slightly leathery, and full of crazy jams and dried fruits. We had a thing in France called ‘confiture de vieux garçon’ into which culprits would have thrown just any fruits and spirits, as in a living bottle or jar. This is reminiscent of that. With water: the kind of juice that made this brand really famous. Sultanas, apricots, plums and quinces, with a thin camphory/mentholy layer that absolutely thrilling. What a jam. I mean, what a whisky
timer Finish
very long, very perfect. There