Brand Marke The Second Breakfast Whisky Projekt No. 1
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| Category | - |
| Distillery | Bad Kötztinger Bärwurz-Quelle |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2020 |
| Age | 5년 |
| Cask Type | Islay, Sherry, Bourbon, Portwein |
| Cask Number | - |
| Bottles Released | - |
| ABV | 56.8% |
| Volume | 500 ml |
| Label | - |
| Country | Germany |
| Region | Bad Kötztinger Bärwurz-Quelle |
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Flavor Profile
Sweet
Oaky
Vanilla
Creamy
Honey
Fruity
Dried Fruit
Nutty
Herbal
Spicy
Floral
Citrus
Chocolate
Maritime
Peaty
Smoky