In The Attic 2013
| Category | - |
| Distillery | In the attic (בעליית הגג) |
| Bottler | - |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 10년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 50.3% |
| Volume | - |
| Label | - |
| Country | Israel |
| Region | - |
Flavor Profile
Tasting Notes
Colour
deep gold
air Nose
a world of difference from the W5, this is all on expensive furniture and metal polishes, dusty wax, herbal toothpaste and things like mentholated rolling tobacco, rapeseed oil and putty. Quality is pretty high so far I have to say
restaurant Palate
falls a little flatter on arrival in the mouth, feels like there is some caramel at play which has flattened everything out and made it a bit more ‘soggy’ with these damp grain and cardboard vibes. Wood glue, lime pith, mineral oil and wee touches of camphor. Does actually improve slowly. Gets a little fuller with some nice notes of linseed oil and shoe polish. Although, there’s certainly a little OBE here too
timer Finish
short, a little peppery, more tobacco, some baked vegetables and canvass
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