Ohishi Whisky Acacia Cask
| Category | JAPANESE |
| Distillery | Ohishi Distillery |
| Bottler | - |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | - |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 42.4% |
| Volume | - |
| Label | - |
| Country | Japan |
| Region | - |

클릭하여 확대
Flavor Profile
Sweet
Oaky
Vanilla
Fruity
Honey
Creamy
Dried Fruit
Spicy
Nutty
Floral
Herbal
Citrus
Chocolate
Smoky
Peaty
Maritime
Tasting Notes
Colour
gold
air Nose
certainly not un-nice, with an earthy side that we had already found in Brooklyn’s Moto whisky. It’s a rather cake-y, almost caramelly kind of shoshu, with notes of Fruit Loops, fudge, peanut halva, and peanut butter. A tad regressive perhaps, but let’s not spoil our fun
restaurant Palate
this is not whisky at all, but I like it rather a lot. We’re very close to sake, with big fermentary notes, kougelhopfs (how very Japanese), some earthy riesling, and just weissbeer and salsify juice. I know
timer Finish
medium, very earthy and pretty rooty. More salsify and fermentary notes in the aftertaste
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