Fleurieu Distillery Batch 1 TBWC Australia Series MMXXI
| Category | - |
| Distillery | Fleurieu Distillery |
| Bottler | That Boutique-y Whisky Company (TBWC) |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2021 |
| Age | 3년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 49.5% |
| Volume | 500 ml |
| Label | - |
| Country | Australia |
| Region | Fleurieu Distillery |
Flavor Profile
Tasting Notes
Colour
deep gold
air Nose
this is much more fermentary, slightly acetic, with some Swiss cheese and sour soups (miso and suchlike), all things that I enjoy a lot. I'm almost about to mention umami, also fermenting fruits (melon), cow stable, and just a box of cigars. In the background, the usual panettone, grazie mille
restaurant Palate
the wood might be a tad too loud, but all the roasted pecans and sesame, as well as these glutamate-y, fermentary notes are just perfect, if you're not against modern whisky. Other than that, marmalade, caraway, juniper and liquorice
timer Finish
long, frankly spicy, peppery, perhaps going into overload. A little too much for me, loses a good two points here. Pepper, eggplant and rubber plus overcooked coffee in the aftertaste
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