Lagg Kilmory Edition
| Category | SINGLE MALT |
| Distillery | Lagg |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | - |
| Cask Type | ex-Bourbon Barrel |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |

클릭하여 확대
Flavor Profile
Smoky
Peaty
Sweet
Oaky
Vanilla
Creamy
Spicy
Honey
Fruity
Citrus
Dried Fruit
Herbal
Floral
Nutty
Chocolate
Maritime
Tasting Notes
Colour
pale white wine
air Nose
apparently, someone's deep-smoked apples using wood, made some cider, and then distilled the end result. Pipe ashes may have been added eventually. BTW this was made out of Concerto barley peated to 50ppm
restaurant Palate
once again, a feeling of smoked apple cider, barbecued eggplant, many ashes, pinewood, beech, even seaweed (beach bonfire)… You'd almost believe, at times, that you've actually had some ashes in your mouth. Or licked an ashtray very early in the morning, in Ibiza (what??)
timer Finish
more ashes, more cider apples, plus some lemon zests this time and a few bitter herbs and oak
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