Asaka 2018 Japanese Craft Whisky Collection

Category	JAPANESE
Distillery	Asaka
Bottler	-
Bottling Series	-
Vintage	-
Bottled Year	-
Age	-
Cask Type	-
Cask Number	-
Bottles Released	-
ABV	61.4%
Volume	-
Label	-
Country	Japan
Region	-

Flavor Profile

Sweet

Vanilla

Oaky

Honey

Fruity

Creamy

Dried Fruit

Floral

Nutty

Citrus

Herbal

Spicy

Peaty

Maritime

Smoky

Chocolate

Tasting Notes

Colour

almost white

air Nose

a pack of white sugar indeed, raw Kirschwasser, turbo-yeast (well any yeasts), sourdough, a flock of sheep, paint thinner and a lot of ethanol. With water: iodine, acetone, mercurochrome, de-icing liquid, nail polish remover, concentrated lime juice… How old would this one be?

restaurant Palate

very pungent, new-makey, rough, ashy, drying. With water: much better, like it now, mezcaly, with olives, aniseed, more acetone (a feeling of acetone, right) and some garlic sauce. Or snails, ha, be my guest

timer Finish

long, raw, very ashy and salty. Some funny floral tones in the aftertaste, orange blossom water…

Reviews

No reviews yet. Be the first to review this whisky!