Myken 04-year-old Pinkernells Limburg Edition no. 2
| Category | - |
| Distillery | Myken Destilleri |
| Bottler | Distillery Bottling |
| Bottling Series | Pinkernells Limburg Edition no. 2 |
| Vintage | - |
| Bottled Year | 2023 |
| Age | 4년 |
| Cask Type | Ex-Bourbon Cask |
| Cask Number | - |
| Bottles Released | 60 |
| ABV | 65.4% |
| Volume | 500 ml |
| Label | Arctic Single Malt Whisky |
| Country | Norway |
| Region | Myken Destilleri |
Arctic Single Malt Whisky
Flavor Profile
Tasting Notes
Colour
light gold
air Nose
don't even consider nosing this without water. Perhaps barbecued fudge wrapped with hay? With water: fresh root vegetables, celeriac, turnips, kohlrabi, a little ink, peppermint and… hold on, smoked fish? Did they, indeed, throw fish into it? Not that we shall complain, there's fish in old Bowmore and Lagavulin too (I mean, notes of fish)
restaurant Palate
this is almost civilised, with wood essences and earths, plus a porridgey and salty side, but the high ethanol quickly catches up with you. With water: there, yes, finally, we tamed it, this is lovely. Salty, spicy, with notes of hardwood, plus juniper, clove and caraway, as well as a little Chinese fish sauce (I'm sure they make that too up there near the arctic circle), pine oil, peppercorns, some pink grapefruit too…
timer Finish
good, long, salty and citrusy. Citrus is running the whisky world, as we all know
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