Whisky Castle Smoke Rye
| Category | - |
| Distillery | Whisky Castle |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | - |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | 500 ml |
| Label | - |
| Country | Switzerland |
| Region | - |
Flavor Profile
Tasting Notes
Colour
gold
air Nose
not much smoke and not much peat, rather a big sour fruitiness, between cider and ale, with quite some vanillin and a faint ‘plankishness’. Also hints of gooseberries and gueuze (yeah I know gueuze is Belgian beer, not Swiss.) Not unpleasant but we’re very, very far from traditional Scotch malt
restaurant Palate
better attack, rather creamy, with notes of mirabelle plums and quite some vanilla. Goes on with notes of toasted brioche and a little marzipan and nougat, with just hints of sour oak in the background as well as a little bacon and, indeed, a tiny sooty smokiness. Not really complex but perfectly drinkable, well made
timer Finish
a little short but creamy and vanilled, with a clean aftertaste
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