FEW Bourbon Whiskey
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| Category | BOURBON |
| Distillery | FEW Spirits |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2017 |
| Age | - |
| Cask Type | American oak |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.5% |
| Volume | 750 ml |
| Label | - |
| Country | USA |
| Region | - |
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Flavor Profile
Vanilla
Sweet
Oaky
Honey
Creamy
Fruity
Spicy
Floral
Herbal
Nutty
Citrus
Dried Fruit
Chocolate
Smoky
Peaty
Maritime
Tasting Notes
Colour
orangey amber
air Nose
this is what I enjoy with some of the American craft whiskies: they can be very bready, and I love bread. And then of course, rye can be even breadier than other grains. Other than bread, we also have curry powder, ginger, some loud and clear cumin and some bitter oranges. And this bread! We’re not talking baguette, we’re talking pumpernickel
restaurant Palate
wow, this is powerful! I especially love the fact that they did no go ‘the sugary way’ at all, as this is rather packed with spices and, again, wholegrain bread. On top of that, honeydew and gingerbread
timer Finish
very long, maybe a notch drying (heavy cinnamon and nutmeg.)