Kanosuke 2021
| Category | JAPANESE |
| Distillery | Kanosuke Distillery |
| Bottler | - |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | - |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 53.0% |
| Volume | - |
| Label | - |
| Country | Japan |
| Region | - |
Flavor Profile
Tasting Notes
Colour
pale gold
air Nose
indeed, we’re back to the malted barley notes, with fresh bread, oranges, peanut butter, yeast, and malt extract… With water: no major changes, though now we’re getting a freshly baked baguette straight from the bakery
restaurant Palate
very good, with top-tier pepper, a touch of Riesling reminiscent of what we found in the malt, some smoke, tart green apples, and pumpkin seeds… With water: the ‘Irish’ spirit returns slightly, with cherries, white peaches, and even that lovely rosé champagne again. Shochu. And let’s be clear, we’re talking about a rosé de saignée here (skin-contact maceration), not the kind made by mixing white wine with a dash of red
timer Finish
medium in length, very well balanced, fruity but not overly so. Cherries, a hint of kirsch, almonds
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