Shizuoka Pot Still W Japanese Barley - 1st Edition
| Category | JAPANESE |
| Distillery | Shizuoka |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2023 |
| Age | - |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 55.5% |
| Volume | 700 ml |
| Label | - |
| Country | Japan |
| Region | Shizuoka |

클릭하여 확대
Flavor Profile
Oaky
Sweet
Vanilla
Honey
Fruity
Creamy
Spicy
Floral
Nutty
Dried Fruit
Herbal
Smoky
Citrus
Chocolate
Peaty
Maritime
Tasting Notes
Colour
light gold
air Nose
flour, fresh bread, baker’s yeast, grapefruit, fougasse, crushed slate, and... yuzu. Of course, yuzu. With water: imagine lemon juice and crushed chalk, worked together with a pestle. Try to picture that
restaurant Palate
we love this rustic, farmyard style, so close to the raw ingredients. Grapefruit seeds, grist, chalk, focaccia, lemon liqueur... With water: similar, but a touch smoother, with a little apple juice peeking through
timer Finish
fairly long, with similar flavours. A chalky and slightly drying aftertaste
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