Starward 2018 Projects
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| Category | - |
| Distillery | Starward |
| Bottler | Distillery Bottling |
| Bottling Series | Projects |
| Vintage | 2018 |
| Bottled Year | 2023 |
| Age | - |
| Cask Type | Stout |
| Cask Number | - |
| Bottles Released | 3500 |
| ABV | 52.0% |
| Volume | 700 ml |
| Label | - |
| Country | Australia |
| Region | Starward |
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Flavor Profile
Vanilla
Sweet
Creamy
Fruity
Oaky
Spicy
Dried Fruit
Honey
Citrus
Floral
Nutty
Herbal
Smoky
Chocolate
Maritime
Peaty
Tasting Notes
Colour
deep gold
air Nose
starts with toasted oak, goes on with cinnamon rolls and chocolate, and keeps going on with burnt cakes, especially brownies. Roasted malt, Ovaltine, prunes, a touch of blackcurrant jam that gives it a faint pinot-noiry side… But it’s clearly not very red-wine-y, total great news here. With water: fruitcake and candied cherries
restaurant Palate
a tad more grape-y, almost merloty at first (Saint-Emilion isn’t far, I mean, as far as flavours are concerned), then rather oakier, with more roasted malt and black tea, black pepper, other cinnamon rolls, sour teas, slivovitz… With water: nice, fruitier. Blood oranges, redcurrant jam, more cherry jam…
timer Finish
medium, rather on cherry cakes and battelman