Lochside 1981 CA Authentic Collection
| Category | SINGLE MALT |
| Distillery | Lochside |
| Bottler | Cadenhead's (CA) |
| Bottling Series | Authentic Collection |
| Vintage | 1981 |
| Bottled Year | 2000 |
| Age | 19년 |
| Cask Type | Sherrywood |
| Cask Number | - |
| Bottles Released | - |
| ABV | 60.8% |
| Volume | 700 ml 750 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
셰리우드에서 19년을 보낸 1981년 록사이드의 시간이 잔 안에서 짙게 풀려난다. 사라진 증류소의 흔치 않은 보틀링답게 향에서는 무화과 졸임과 옅은 가죽, 다크초콜릿이 차례로 일어나고 입에서는 흑설탕 시럽과 호두 기름, 향긋한 시나몬이 묵직하게 입을 채운다. 60.8도라는 캐스크 강도가 셰리의 짙은 단맛을 끝까지 밀어 올리며 짙은 호박빛이 잔에 깊이 머문 채 향신료가 길다.
AITasting Notes
Colour
white wine
air Nose
I’d almost forgotten how exotic Lochside’s fruitiness could be. Here, alongside a little musk, soft smoke, and blackcurrant buds, we find an entire container of passion fruits plus some pink grapefruits to complete the profile. I don’t think any grand fruity malt (old Bowmore, Laphroaig, Littlemill, Bushmills, Clynelish, etc.) ever showcased a profile even vaguely similar. With water: the pink grapefruits take the lead, joined by a hint of Petit and Grand Manseng wine
restaurant Palate
a bag of fruit sweets. Lemon, orange, mango, blackcurrant, redcurrant, pineapple, and, of course, passion fruit. It then transitions into a pure ‘maracuja sherbet’. With water: its only, very slight flaw is a touch of monotony. After adding water, you end up with something resembling a mix of passion fruit and blackcurrant juice—let’s say a 75/25 split
timer Finish
much the same