Glen Mhor 08-year-old GM Rare Old Highland Malt
| Category | SINGLE MALT |
| Distillery | Glen Mhor |
| Bottler | Gordon & MacPhail (GM) |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 1994 |
| Age | 8년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 57.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
노즈에서는 보리 단맛과 마른 풀, 옅은 오크가 먼저 두드러진다. 글렌 모어를 8년 숙성해 고든앤맥페일이 1994년에 담은 보틀링으로, 폐쇄된 하이랜드 증류소의 거칠고 기름진 캐릭터가 명확하게 드러난다. 입에서는 몰트와 후추, 가벼운 시트러스가 단단하게 이어진다. 57도의 높은 도수가 강한 구조감을 만든다. 피니시는 마른 오크와 스파이스가 길고 거칠게 남는다.
AITasting Notes
Colour
gold amber
air Nose
how big, how powerful and how aggressive! It’ll just burn your nostrils if you get your nose too close, which is a little strange since 57% is not that high (don’t tell my mum I said that). What I get beyond all this alcohol is rather a both gamy and chocolaty kind of oloroso sherry. Let’s try to tame it with water… With water: like smelling stale rainwater from a rusty oil barrel, and the old car of a forty-a-day man. We’re talking cigarettes. Other than that, it’s very fine, very different, and I especially love the old-style earthiness. I would never stop improving in fact, but it needs a lot of time. Is that old-school enough?
restaurant Palate
starts immensely ashy, very astringent, very aggressive again, but this time there’s also a sweetness that makes it more bearable. Triple-sec? Now, it remains harsh and difficult without water. With water: we won! The chocolate remains dry and drying but other than that, there’s some old rum, orange marmalade, kumquats, honeydew, pipe tobacco… All good, all much smoother. And it’s pretty clean for Glen Mhor
timer Finish
long, with more spices as often. Liquorice, cloves, cumin and tar