Glen Mhor 25-year-old C&C Single Highland Malt - Rare Old Scotch Whisky
| Category | SINGLE MALT |
| Distillery | Glen Mhor |
| Bottler | Campbell & Clark Limited (C&C) |
| Bottling Series | - |
| Vintage | 1970 |
| Bottled Year | - |
| Age | 25년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 45.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
오랜 세월이 응축된 짙은 황금빛이 잔에 잔잔히 잠겨 있다. 노즈에는 1970 글렌 모어 특유의 마른 풀과 잘 익은 사과, 옅은 꿀이 가장 먼저 올라오고 그 뒤로 닫힌 증류소 고유의 광물질 결과 흰 후추가 따라붙는다. 입에서는 캐러멜라이즈된 배와 마른 보리 빵, 옅은 시트러스가 부드러운 질감으로 흐르고 45도의 알코올이 25년 숙성의 결을 잘 정돈해준다. 여운은 마른 견과와 옅은 헤더 꿀로 길게 머문다.
AITasting Notes
Colour
gold
air Nose
artisanal muesli, burning bread, soot, ink, exhaust, pine cones, damp dunnage warehouse, raw wool, cured ham, cachaça, cardboard, fino, walnuts, Maggi sauce, glutamate, miso, pipe tobacco, barbecued mussels, dry Madeira… All that is a tad incoherent, I’m not sure any contemporary distillers would dare make this kind, but it’s got something eminently charming beyond the many WTF moments (apologies, carried away)
restaurant Palate
a tad better focused, but barks and wood chips tend to do whatever they want, while bitter oranges and a bizarre sootiness start to dominate this extremely old-school malt whisky. More burnt chips, cardboard, tobacco, leather, graphite oil… This baby really plays by its own rules
timer Finish
rather long, dry and bitter, but some nicer orange peel and burnt caramel are ruling the aftertaste. Touches of cardboard too