WhistlePig 10-year-old Single Barrel
| Category | BOURBON |
| Distillery | WhistlePig |
| Bottler | Distillery Bottling |
| Bottling Series | Single Barrel |
| Vintage | 2003 |
| Bottled Year | 2020 |
| Age | 10년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 52.0% |
| Volume | 750 ml |
| Label | - |
| Country | USA |
| Region | WhistlePig |
Flavor Profile
Tasting Notes
휘슬피그 10년 싱글 배럴은 호밀의 개성을 또렷이 담은 미국 라이 위스키로, 잔에 진한 호박빛을 드리운다. 향에는 톡 쏘는 호밀과 캐러멜, 오렌지 껍질의 달콤하고도 매콤한 내음이 솟는다. 52도의 입맛은 계피와 정향, 진한 토피의 풍미를 묵직하게 풀어내며 입안을 채운다. 여운은 매콤한 향신료와 오크의 단맛이 길게 맞물려 흐른다.
AITasting Notes
Colour
full gold
air Nose
very soft, inoffensive, fairly elegant, without obvious ‘Don Papa’ notes, more on honey and a tiny roasted Brussels sprout drizzled with honey. Then more and more candied cherries, heaps of candied cherries. With water: the rye side remains very discreet, don’t expect to find even a hint of rye bread
restaurant Palate
the candied cherries hit straight away, followed by banana cream and orange liqueur mixed with Timut pepper and liquid caramel. If it’s Don Papa, this is the best possible use for Don Papa (domestic uses are impossible because it would clog up everything). With water: fruitier with a certain balance. The rye now appears, lavender, poppy seeds, juniper, pumpernickel, lavender…
timer Finish
not very long but lovely, perhaps its best phase, despite the slightly stifling sweetness. Cinnamon liqueur