Wolfburn Bourbon Aged Whisky Special Release
| Category | SINGLE MALT |
| Distillery | Wolfburn |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2019 |
| Age | 5년 |
| Cask Type | Bourbon Cask |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
노즈에서는 울프번 증류소의 어린 스피릿에 버번 캐스크가 입힌 가벼운 바닐라, 청사과, 흰꽃 향이 가장 먼저 두드러진다. 팰럿은 46도 보디 위에 청사과, 바닐라 카스타드, 흰꽃 꿀이 명확하게 드러나며 어린 5년에도 단정한 구조감이 단단하다. 피니시는 흰후추와 마른 시리얼 톤이 길게 이어진다. Special Release가 보여주는 신생 하이랜드 증류소 울프번의 점잖은 캐릭터가 분석적으로 또렷이 정리된다.
AITasting Notes
Colour
straw, so ex-refill, which is great
air Nose
it hasn’t got the smoky side that was in the first Wolfburn, this is much easier, perhaps lighter, pretty much in the style of some young Speyside. Or, there, Bruichladdich. Touches of melons and peaches, apple cake, raw barley, pears, and muesli. Really gentle and, as they say in brochures (not theirs!), caressing
restaurant Palate
solid, very good young malt whisky, with a lovely honeyness at first, then many soft fruitcakes, apples, pears, a touch of rye, and a very subtle earthiness. There’s also some fresh pollen, I think, and a spoonful of creamy vanilla. Vanilla liqueur? As for the sherry, its influence is rather minimal, and it’s the distillate that’s doing the talking. Sometimes you think they rather used first fill bourbon. Good anyway!
timer Finish
medium, with a little barley water and always a little pollen. More towards grains and flowers than towards fruits