Wolfburn Bourbon Aged Whisky Special Release
| Category | SINGLE MALT |
| Distillery | Wolfburn |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2019 |
| Age | 5년 |
| Cask Type | Bourbon Cask |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
Colour
straw, so ex-refill, which is great
air Nose
it hasn’t got the smoky side that was in the first Wolfburn, this is much easier, perhaps lighter, pretty much in the style of some young Speyside. Or, there, Bruichladdich. Touches of melons and peaches, apple cake, raw barley, pears, and muesli. Really gentle and, as they say in brochures (not theirs!), caressing
restaurant Palate
solid, very good young malt whisky, with a lovely honeyness at first, then many soft fruitcakes, apples, pears, a touch of rye, and a very subtle earthiness. There’s also some fresh pollen, I think, and a spoonful of creamy vanilla. Vanilla liqueur? As for the sherry, its influence is rather minimal, and it’s the distillate that’s doing the talking. Sometimes you think they rather used first fill bourbon. Good anyway!
timer Finish
medium, with a little barley water and always a little pollen. More towards grains and flowers than towards fruits