Wolfburn 12-year-old Partridge in a Pear Tree Christmas
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| Category | SINGLE MALT |
| Distillery | Wolfburn |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2025 |
| Age | 12년 |
| Cask Type | 2nd fill Oloroso Sherry Butts & ex-Bourbon |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
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Flavor Profile
Fruity
Honey
Sweet
Dried Fruit
Vanilla
Oaky
Creamy
Citrus
Spicy
Floral
Nutty
Herbal
Smoky
Chocolate
Peaty
Maritime
Tasting Notes
Colour
pale white wine. It seems that no new oak has been harmed in the process ;-)
air Nose
some kind of coastal pears, I’d say, with rather more malt this time, porridge, a touch of fresh mint, fresh quinces, apples, and just wee scents of the most elusive peat(iness). Then asparagus and fresh almonds, which I think I had already found in the first batch. Very coherent, in any case
restaurant Palate
it’s really big, starting with some peppery ashes and rather more smoke than in the nose, and rather unfolds on cut grass, peelings, green plums, and then more ‘white’ fruitiness. Perhaps white cherries, perhaps rhubarb
timer Finish
long and more citrusy (grapefruits), with always a little bitter/green smoke roaring in the back. Bitter almonds