Glendullan 16-year-old The Centenary Bottling
| Category | SINGLE MALT |
| Distillery | Glendullan |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 1998 |
| Age | 16년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 65.9% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
Colour
gold
air Nose
not much, and that’s because of the strength. Grass and leaves, perhaps. Green tea, green oranges... Hermes have a perfume that smells a little like this, it’s called Eau d’Orange Verte. Quick, water… With water: we’re now on full barley mode, but there’s also some very nice earth and clay in the background, as well as some peppermint. We’re well in the style of the naked Rare Malts, the epitome of distillery-forward malt whisky. Mouth (neat – I’m a little scared now): cough syrup for rhinoceros, or something like that. It’s not drinkable at full strength, but half a drop shows that something very cool might be happening behind the scenes… With water: becomes extremely liquoricy, and indeed we’re not far from cough syrup. For humans this time. A lot of lemon grass as well. I like this a lot, even if it’s not extremely complex
timer Finish
long and grassier. A little sugar cane, perhaps. Demerara sugar as well – appropriately. The aftertaste is a little bitter (Jaegermeister)
Reviews
No reviews yet. Be the first to review this whisky!
Sign in to leave a review
Sign In