Speyburn 2005 WCh
| Category | SINGLE MALT |
| Distillery | Speyburn |
| Bottler | The Whisky Chamber (WCh) |
| Bottling Series | - |
| Vintage | 2005 |
| Bottled Year | 2017 |
| Age | 11년 |
| Cask Type | Port Octave |
| Cask Number | - |
| Bottles Released | - |
| ABV | 60.4% |
| Volume | 500 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |

클릭하여 확대
Flavor Profile
Sweet
Vanilla
Fruity
Honey
Creamy
Citrus
Oaky
Spicy
Floral
Nutty
Dried Fruit
Peaty
Chocolate
Herbal
Smoky
Maritime
Tasting Notes
Colour
pale white wine
air Nose
on beer, bread dough and a touch of soot, pear juice, clinker, then increasingly assertive coal ash. With water: a few whiffs of antiseptic and a return of the porridge
restaurant Palate
this is very young peat in the style of other very young peaters, such as rather undercooked Ledaigs or Ballantruans, but with less definition than, say, the Port Charlottes or the Kilchomans. Rather hot, in fact, with this note of smoked pear over peat and a growing harshness. With water: it becomes truly harsh, rasping, a little difficult
timer Finish
long, overpowering, but more herbal than smoky by this stage
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