Stauning Bastard Research Series
| Category | - |
| Distillery | Stauning Whisky |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 2016 |
| Bottled Year | 2020 |
| Age | - |
| Cask Type | Virgin American W.O. /Oro de Oaxaca Mezcal |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.3% |
| Volume | 700 ml |
| Label | - |
| Country | Denmark |
| Region | Stauning Whisky |

클릭하여 확대
Flavor Profile
Vanilla
Sweet
Oaky
Honey
Fruity
Creamy
Dried Fruit
Spicy
Citrus
Smoky
Chocolate
Herbal
Floral
Nutty
Peaty
Maritime
Tasting Notes
Colour
gold
air Nose
a lot of rye, perhaps some mezcal (but do the Mexicans mature a lot of mezcal in wood?) and surely some lavender, pine resin and liquorice. Lovely breadiness, as always, and something coastal, some light mentholy smoke or something. Also peach liqueur coming through
restaurant Palate
a tad thick flavour-wise, but that's really all right, as I do enjoy these bready liquorice and aniseed, the juniper, the mezcal (olives, earth) and just the rye. I could quaff this for sure
timer Finish
rather long, more lemony. Sweet new oak. Lavender sweets and a little salt in the aftertaste, plus one olive
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